Tasting tour

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Tastings and tours in Lithuania
Day 1.
Group arrival. Meeting with the guide.
9.00 Breakfast.
10.00 Excursion of Vilnius (about 3 hours).
13.00 Lunch ( you can choose cuisines of the world – for example, the Italian restaurant).
14.00 Check-in at the hotel.
15.00 Free time (you can visit the main shopping centers in Vilnius).
18.30 Tasting Lithuanian national drinks (and Lithuanian cuisine) at restaurant Bajorų užeiga / / Nest of Gentry (www.bajoruuzeiga.lt).
We offer you a tasting of the Lithuanian national drinks and dinner in the fireplace room in the Lithuanian style.
The most typical for Lithuania Spirits – herbal tinctures (trauktines) and mead (medus), of varying strength ( 12 to 75 degrees). The largest manufacturers: Vilniaus Degtine and Kaunas Stumbras.
We suggest you try the five most popular Lithuanian drinks: Medaus (30 degrees ); ” 999″ (35 degrees); Bajoru (40 degrees); Starka (43 degrees); Samane (50 degrees).
Price tastings from 18 euros per person (group of 20 persons).
Besides alcoholic beverages included is cold snacks and traditional Lithuanian hot dishes (assorted), home brew, coffee / / tea, dessert (homemade apple pie baked by the ancient Lithuanian recipe).
Additionally, it may be offered live music, dancing and entertainment in the folk style.
21.00 Return to the hotel (free time, an opportunity to take a walk in the evening in Vilnius).
Day 2.
8.00 – 9.00 Breakfast at the hotel.
Meeting with the guide.
9.00 Departure to Trakai.
10.00 Learning of production of chocolate products (handmade ) in Lithuania AJ šokoladas (www.ajsokoladas.lt), a master class.
13.00 Tasting Karaite national dishes UAB KYBYNLAR (www.kybynlar.lt) – Karaite restaurant kitchen manufacturer. Learning of the product, historical information, the master class.
14.00 Excursion to Trakai tours (about 3 hours).
Check out (about 17.00 -18.00).